Multigrain Flour

Spring Star Multigrain Flour or Atta is the perfect mixture of those essential grains which is otherwise not possible for us to increase in our daily diet. Our Multigrain Atta is considered as a an unique blend of seven natural grains - maize, ragi, chana dal, wheat, soy, oats, and barley. It is multipurpose has long shelf life and highly nutritious.

Wholesomeness of the flour is it is made from whole grain flour rather than refined and stripped of their natural goodness. Chapati (Phulkas) are usually very soft, adds flavor has firm texture that make it great for packed lunch and for those on diet, they don't have any oil and fat in them. Multigrain flour is whole wheat flour which completes the required nourishment demands of an individual health. Adding small amount in daily diet can help feel more active, healthier and energetic. Multigrain flour is high fiber, vitamin, and protein rich flour. High fiber can help regulate blood sugar fills the stomach thereby reduces appetite, protect against obesity. Extra protein content helps improve body strength. Vitamin is vital in strengthening immunity.