Cinnamon Powder

Cinnamon (Dalchini) is one of the oldest spices. It is an aromatic spice made from the dried bark of a Southeast Asian tree. Cinnamon (Dalchini) is the inner bark of a tropical evergreen tree. Cinnamon is harvested as strips of bark rolled one inside another. The pale-brown to tan strips are generally thin, the spongy outer bark having been scraped off. The best varieties are pale and parchment-like in appearance.
We pick best of the best quality of Cinnamon to make its powder full of aroma and quality. Cinnamon powder is used for Curries,marinades, stews, soups or cakes and pies etc.